More commonly known as sit-down service, this type of service requires a waiter to take care of everything from taking orders to serving food and payment.
This is another form of waiter service where each waiter takes care of a table or group of tables with 10-12 guests. Dishes are usually communal and shared.
Simple Buffet – Guests get food from a buffet line and waiters move around to clear tables and help guests with minor requests.
Waiters only need to stay behind the station counter to take orders. Waiters do not have to go around the restaurant as the food is self-serviced.
People who love to eat are always the best people.
Food is the substance we eat every day for energy and strength
One cannot think well, love well, sleep well, if one has not dined well.